Comments on: “Zài Sinoland wŏmen xuéxí!”

By: Foodbuzz 24×24: How to make a dumpling « thelocalspoon

Foodbuzz 24×24: How to make a dumpling « thelocalspoon — Mon, 31 Jan 2011 02:31:59 +0000

[...] boy I like. While I was there, traveling to far flung provinces and climbing Great Walls and studying Mandarin, I was forever on a quest to find authentic food and cooking experiences. The country did not [...]

By: Food, glorious food. Part 14 « stepho&crank

Food, glorious food. Part 14 « stepho&crank — Thu, 09 Jul 2009 09:31:10 +0000

[...] Friday was our last day of classes, so in this food post I thought I would give homage to our wonderful school where we’ve been learning these last several months. The school offers cultural activities [...]

By: Will

Will — Tue, 05 May 2009 06:00:53 +0000

Can you also say “My spoon is too big?”

By: Steph Lawrence

Steph Lawrence — Thu, 09 Apr 2009 00:04:23 +0000

WELL. An excellent question. The walking from our apartment to the school building is really only ten minutes or less. But due to the extremely inefficient elevator system in the building the whole commute is a little over 20 minutes, our door to the classroom.

By: Forrest

Forrest — Tue, 07 Apr 2009 21:00:22 +0000

How long does that commute take?

By: Tanya

Tanya — Fri, 03 Apr 2009 07:11:19 +0000

hengaoxing kandao zhege. feichang hao.
Just don’t understand why “wo shi xiang jiao”